FICHA DE DEGUSTAO

Data: _____/_____/_____ Local da Degustao: Nome do Vinho: ( ) Tinto ( ) Branco ( ) Doce ( ) Espumante ( ) Frisante ( ) Forticado

Marca do Vinho (produtor):

Uva (s) :________________________________________________________________________________________________________

Safra:__________________________________Pas:_____________________________________ Regio: ____________________________________________Denominao: ___________________________________________

Local da compra: ___________________________________________ Investimento $:_________________________

Amadurecimento: Carvalho Americano ( ) Carvalho Francs ( ) Carvalho do Leste Europeu ( ) Inox ( ) Concreto ( )

Tempo de amadurecimento: Tempo de envelhecimento em garrafa antes de ser comercializado:

Pontuaes:( ) RP ( ) WS ( ) WE ( ) GR ( ) JR ( ) DS ( ) DC

Avaliao Sensorial

Visual:________________________________________________________________________________________________________________________________________________________________________________________________________________Olfativo:__________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________Gustativo:____________________________________________________________________________________________________________________________________________________________________________________________________________

Caractersticas de Sabor:Equilibrado ( ) Leve ( ) Mdio ( ) Intenso Tanino ( ) Leve ( ) Mdio ( ) IntensoAcidez ( ) Leve ( ) Mdio ( ) Intenso Acar ( ) Leve ( ) Mdio ( ) Intenso lcool ( ) Leve ( ) Mdio ( ) Intenso Corpo ( ) Leve ( ) Mdio ( ) Intenso Persistncia ( ) Leve ( ) Mdio ( ) Intenso

Data: _____/_____/_____ Local da Degustao: Nome do Vinho: ( ) Tinto ( ) Branco ( ) Doce ( ) Espumante ( ) Frisante ( ) Forticado

Marca do Vinho (produtor):

Uva (s) :________________________________________________________________________________________________________

Safra:__________________________________Pas:_____________________________________ Regio: ____________________________________________Denominao: ___________________________________________

Local da compra: ___________________________________________ Investimento $:_________________________

Amadurecimento: Carvalho Americano ( ) Carvalho Francs ( ) Carvalho do Leste Europeu ( ) Inox ( ) Concreto ( )

Tempo de amadurecimento: Tempo de envelhecimento em garrafa antes de ser comercializado:

Pontuaes:( ) RP ( ) WS ( ) WE ( ) GR ( ) JR ( ) DS ( ) DC

Avaliao Sensorial

Visual:________________________________________________________________________________________________________________________________________________________________________________________________________________Olfativo:__________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________Gustativo:____________________________________________________________________________________________________________________________________________________________________________________________________________

Caractersticas de Sabor:Equilibrado ( ) Leve ( ) Mdio ( ) Intenso Tanino ( ) Leve ( ) Mdio ( ) IntensoAcidez ( ) Leve ( ) Mdio ( ) Intenso Acar ( ) Leve ( ) Mdio ( ) Intenso lcool ( ) Leve ( ) Mdio ( ) Intenso Corpo ( ) Leve ( ) Mdio ( ) Intenso Persistncia ( ) Leve ( ) Mdio ( ) Intenso

Decantar Sim ( ) No ( ) Tempo recomendado: Estilo do vinho: Jovial ( ) Elegante ( ) Austero ( ) Requintado ( ) Srio ( ) Sutil ( ) Atraente ( ) Gentil ( ) Rude ( ) Amvel ( ) Simples ( ) Enigmtico ( ) Cativante ( ) Verstil ( )Opulento ( ) Extico ( ) Alegre ( ) Inovador ( ) Surpreendente ( ) Arrebatador ( ) Amplo ( ) Marcante ( ) Situao de Consumo: _________________________________________________________________________________________________________________

Harmonizao: _________________________________________________________________________________________________________________ _________________________________________________________________________________________________________________ Anotaes: _________________________________________________________________________________________________________________ _________________________________________________________________________________________________________________

Avaliao Final