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- Conservadores em Alimentos - Instituto Harmonie · aspectos toxicológicos desses conservadores. Acido benzóico e seus sais O ácido benzóico é um dos mais antigos conservadores
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- Conservadores em Alimentos
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http://www.fao.org/food/food-safety-quality/scientific-advice/jecfa/en/
http://www.inchem.org/documents/jecfa/jecmono/v18je04.htm
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http://www.who.int/foodsafety/publications/jecfa/en/
http://www.fao.org/ag/agn/jecfa-additives/specs/Monograph1/additive-053-m1.pdf
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http://www.who.int/ipcs/publications/cicad/cicad26_rev_1.pdf
http://www.inchem.org/documents/jecfa/jecmono/v18je04.htm
http://apps.who.int/iris/bitstream/10665/41962/1/WHO_TRS_868.pdf
http://www.who.int/ipcs/publications/cicad/cicad26_rev_1.pdf
http://www.fao.org/ag/agn/jecfa-additives/specs/Monograph1/Additive-430.pdf
Page 7
http://apps.who.int/iris/bitstream/10665/41072/1/WHO_TRS_539.pdf
http://www.efsa.europa.eu/sites/default/files/scientific_output/files/main_documents/4144.pdf
http://www.fao.org/ag/agn/jecfa-additives/specs/Monograph1/Additive-356.pdf
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http://apps.who.int/iris/bitstream/10665/41072/1/WHO_TRS_539.pdf
http://www.fao.org/ag/agn/jecfa-additives/specs/Monograph1/Additive-426.pdf
http://europepmc.org/backend/ptpmcrender.fcgi?accid=PMC1268288&blobtype=pdf
http://apps.who.int/iris/bitstream/10665/42245/1/WHO_TRS_891.pdf
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http://www.efsa.europa.eu/sites/default/files/scientific_output/files/main_documents/32.pdf
http://monographs.iarc.fr/ENG/Monographs/vol54/mono54-7.pdf
http://www.inchem.org/documents/jecfa/jecmono/v042je06.htm
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https://www.legisweb.com.br/legislacao/?id=286510
http://www.fao.org/ag/agn/jecfa-additives/specs/Monograph1/Additive-417.pdf
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http://ec.europa.eu/food/safety/docs/labelling_nutrition-special_groups_food-children-scf_reports_38_en.pdf
http://www.efsa.europa.eu/sites/default/files/scientific_output/files/main_documents/1935.pdf
https://ntp.niehs.nih.gov/ntp/roc/content/profiles/nitrosamines.pdf
http://www.inchem.org/documents/jecfa/jecmono/v50je05.htm
http://ec.europa.eu/food/safety/docs/labelling_nutrition-special_groups_food-children-scf_reports_38_en.pdf
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http://ec.europa.eu/food/safety/docs/labelling_nutrition-special_groups_food-children-scf_reports_38_en.pdf
http://www.efsa.europa.eu/sites/default/files/scientific_output/files/main_documents/1538.pdf
http://www.inchem.org/documents/jecfa/jecmono/v50je05.htm
http://www.iarc.fr/en/media-centre/iarcnews/pdf/Monographs-Q&A_Vol114.pdf
http://www.fao.org/food/food-safety-quality/scientific-advice/jecfa/jecfa-additives/en/
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http://www.fao.org/food/food-safety-quality/scientific-advice/jecfa/jecfa-additives/en/
http://www.inchem.org/documents/jecfa/jecmono/v05je13.htm
http://www.inchem.org/documents/jecfa/jecmono/v58je01.pdf
http://www.fao.org/food/food-safety-quality/scientific-advice/jecfa/jecfa-additives/en/
http://www.inchem.org/documents/jecfa/jecmono/v983je01.pdf
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http://www.fao.org/food/food-safety-quality/scientific-advice/jecfa/jecfa-additives/en/
http://www.inchem.org/documents/jecfa/jecmono/v48je06.htm
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http://portal.anvisa.gov.br/wps/wcm/connect/dd8ce4804b5e7b4a9dd39da0958a81ce/IT-70-2016%20Esclarecimentos+sobre+a+declaracao+de+alegacoes+de+conteudo+para+aditivos+alimentares+na+rotulagem+de+alimentos+e+bebidas.pdf?MOD=AJPERES
https://www.researchgate.net/publication/12811055_Review_preservative_agents_in_foods_Mode_of_action_and_microbial_resistance_mechanisms_Int_J_Food_Microbiol
http://apps.who.int/iris/bitstream/10665/44065/8/WHO_EHC_240_8_eng_Chapter5.pdf
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http://www.anvisa.gov.br/alimentos/guia_pedidos.pdf
http://portal.anvisa.gov.br/wps/wcm/connect/01622c804b8d0ecab6bfb7413620031b/Comp%C3%AAndio+-+Janeiro+2016_.pdf?MOD=AJPERES
http://base.dnsgb.com.ua/files/book/Agriculture/Foods/Antimicrobials-in-Food.pdf
http://base.dnsgb.com.ua/files/book/Agriculture/Foods/Antimicrobials-in-Food.pdf
http://onlinelibrary.wiley.com/doi/10.1111/j.1398-9995.1987.tb00386.x/pdf
http://www.efsa.europa.eu/sites/default/files/scientific_output/files/main_documents/4144.pdf
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http://www.ift.org/~/media/Knowledge%20Center/Science%20Reports/Scientific%20Status%20Summaries/foodallergens_0901.pdf
http://www.efsa.europa.eu/sites/default/files/scientific_output/files/main_documents/32.pdf
http://portal.anvisa.gov.br/wps/wcm/connect/315044804917e391aef9bf05df47c43c/Perguntas+e+Respostas+sobre+Rotulagem+de+Alerg%C3%AAnicos.pdf?MOD=AJPERES
http://www.efsa.europa.eu/sites/default/files/scientific_output/files/main_documents/689.pdf
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