barata hotels · 2019-01-17 · barata hotels.com +351 289 599 100...

1
BARATA HOTELS.COM +351 289 599 100 [email protected] MENU Cocktail de Camarão Creme de Ervilhas com Castanhas Salmão com Molho de Vinho Branco e Ervas Aromáticas Peru Recheado com Castanhas Bolo Floresta Negra Shrimp Cocktail Pea Cream Soup with Chestnuts Salmon with White Wine Sauce and Aromatic Herbs Turkey Stuffed with Chestnuts Black Forest Cake Krabben Cocktail Erbsencremesuppe mit Kastanien Lachs mit Weißweinsauce und aromatischen Kräutern Truthahn gefüllt mit Kastanien Schwarzwälder Kirschtorte 18H00 • 06:00 PM 19H00 • 07:00 PM DANCING BAR 21H30 • 09:30 PM

Upload: others

Post on 17-Jul-2020

1 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: BARATA HOTELS · 2019-01-17 · BARATA HOTELS.COM +351 289 599 100 bookings.auramar@baratahotels.com MENU Cocktail de Camarão Creme de Ervilhas com Castanhas Salmão com Molho de

BARATAHOTELS.COM

+351 289 599 100 [email protected]

M E N U

Cocktail de Camarão

Creme de Ervilhas com Castanhas

Salmão com Molho de Vinho Branco e Ervas Aromáticas

Peru Recheado com Castanhas

Bolo Floresta Negra

Shrimp Cocktail

Pea Cream Soup with Chestnuts

Salmon with White Wine Sauce and Aromatic Herbs

Turkey Stuffed with Chestnuts

Black Forest Cake

Krabben Cocktail

Erbsencremesuppe mit Kastanien

Lachs mit Weißweinsauce und aromatischen Kräutern

Truthahn gefüllt mit Kastanien

Schwarzwälder Kirschtorte

18H00 • 06:00 PM 19H00 • 07:00 PM DANCING BAR 21H30 • 09:30 PM